Reduction of antibiotics in livestock farming through a natural origin food based on the use of fungi and algae
MICOALGA-FEED organizes Va de Agro, the co-innovation event in the agri-food and forestry sector
On September 8, the feuga headquarters in Santiago de Compostela will host the event “Va de agro. Co-innovating in the agri-food and forestry sector”. This event, organized by the Operational Groups MICOALGA-FEED, AVIENERGY, TIRAC and PROTEINLEG, aims to present, in a dynamic and interactive format, different thematic networks, pilot and/or multi-stakeholder projects, and innovation projects carried out by operational groups, which allow not only to publicize these initiatives, but also to promote new projects and activities in the agri-food and forestry sector. The conference, framed within the dissemination activities of the MICOALGA-FEED project, will feature presentations given by regional, national and European authorities, thematic round tables, networking food, exhibition area and meetings between attendees. In addition, the event will close with a demonstration workshop at Hifas Veterinary, which will serve to publicize MICOALGA-FEED among attendees, who will be able to visit the facilities where much of the project is being carried out. Participate and keep abreast of the opportunities offered by innovation. It contacts and interacts with a wide number of entities, to learn about their projects and initiatives and explore possibilities of joint collaboration that lead to the improvement of agricultural productivity and sustainability. Join us and expose your innovative initiative in our exhibition area.